Deep Fried Cauliflower (炸白花椰菜)

Don't really like the taste of white Cauliflower, so decide to deep-fry...turn out well. Please Turn on subtitles (cc) for instructions and amount of each ingredient. ~Available in 15 languages~ Ingredients (For 2~3) 1 white Cauliflower 220 ml water 120 g plain flour 60 g corn starch 1 tsp baking powder 1 tsp chili powder 1/2 tsp salt bread crumbs (panko) 请打开字幕（cc）获取说明和成分。 〜可用15种语言〜 成分（2〜3） 1白花椰菜 220毫升水 120克普通面粉 60克发酵粉 1茶匙烘焙粉 1茶匙辣椒粉 1/2茶匙盐 面包屑（panko） Please share this if you like it. Thank You! If you got any questions regarding the recipe, i will try to answer. 如果你喜歡它，請分享。謝謝！ 如果您对食谱有任何疑问，我会尽量回答。 Other Agar Agar Recipes /playlist/PLSY_uAV7WA0NG0RyB08QrhJx4BYMAFCOA Chicken Recipes /playlist/PLSY_uAV7WA0NFeDaLAoUbeTPinzd7x9S8 Other Beverage Recipes /playlist/PLSY_uAV7WA0OjqBiooH1VdeK1iwuap09N Easy Recipes: /playlist/PLSY_uAV7WA0OUomyH44dGLQZyWB2h_hPo Chicken Recipes: /playlist/PLSY_uAV7WA0NFeDaLAoUbeTPinzd7x9S8 Egg Related recipes: /playlist/PLSY_uAV7WA0NrHSwWWap1s8gF9M-gfxI0 #mrcook #recipe #simplerecipes #简易食谱 #FOOD #singapore #cooking #easyrecipes #NEWYEAR #delicious #popular #easy #chinesefood #ideas #vegetable #fast #deepfry

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